The protein is a body fuel that is essential for normal good health. The word protein has its origin in ‘Protos’ meaning ‘first’, relates to the first thing you must look for in your food.
Recommended Dietary Allowance (RDA) established a benchmark of protein intake for a normal sedentary person. It is set at 0.8 g-1 g per kilogram of body weight per day. That could mean a 60 kg person requires 48 grams -60 grams of protein per day. Whereas, the athletes and muscle-builders need almost double protein intake.
Protein is no issue with the meat-eaters, as plenty of vital protein is available in their food. However, the vegetarians need to know best, what food would replenish their protein requirement.
Protein Food for vegetarians
Protein- Approximately 7.3 g per half cup
Protein- Approximately 8g per cup
Protein- Approximately 28g per cup
Protein- Approximately 16.6g per 100 grams
Protein- Approximately 10.1g per half cup
Protein- Approximately 9 g per half cup
Protein- Approximately 7g per cup
These are some selected protein enriched food chosen for your benefit.
written by Avni Kaul – Nutritionist and Wellness Coach
Avni Kaul is Founder of Nutriactivania with Masters Degree in Food and Nutrition from University of Delhi and is also a Certified Diabetes Educator from Project Hope and International Diabetes Federation. She is a Leicester Mammas Ambassador trained in Lactation Counselling with NHS United Kingdom. Mammas support pregnant and new mothers and their families. Specializations of Avni Kaul Include Infant and Young Child Feeding Practises, Pre and Post natal diets, Fat loss, Muscle Gain and Holistic Health and Nutrition