Spices That Will Help You To Keep Diseases Away This Winter

Dieting tips and updates blog by Avni Kaul

Table of Contents

Winter can be a really tough time for those people who tend to have a weaker immune system. With continuous changes in weather, where on certain days it gets too foggy, windy, rainy or extremely chilly, you never know what ailment might catch you.

Nutritionist Avni Kaul says a cough, cold and running nose are some of the most common diseases that hit people in winter.

And no one really likes taking medications for diseases that they catch due to the seasonal changes. Home remedies and naturally coping with these infections is what several swear by.

So here in this article, Top Nutritionist, Dietitian, and Founder of Nutri Activania Avni Kaul tells about a few spices that are easily available in every Indian home that will help you to keep diseases away this winter.

Saffron

This spice of the royals, saffron provides several health benefits, including immediate relief from cold. You can put a few strands of saffron to milk and apply it on your forehead. It is most likely that this will assist to treat your cold during seasonal changes.

Turmeric

Having turmeric milk assists in boosting your immune system and keeps one away from several infections. The antioxidant, antibacterial and anti-inflammatory components of turmeric are helpful in countering with a number of diseases.

Black Pepper

Black pepper has various antioxidants that improve your body’s metabolism. Black pepper can be added to the majority of the Indian dishes, including your tea.

Fenugreek (Methi)

Fenugreek contains excellent antiviral properties that help in killing viruses that make you sneeze and give you sore throats.

Cloves (Laung)

Cloves are rich in antioxidants, anti-inflammatory, antiseptic and dental-soothing properties. It is known for its medicinal properties all around the world, and also contributes to a unique flavor in several Indian dishes.

Cardamom (Elaichi)

Cardamom is also rich in antioxidants that assist in detoxification of the blood and also support better digestion. It is a rich source of Vitamin C and is added as a flavoring agent to several Indian dishes. Also, people add it to their daily tea since it does wonder in keeping away symptoms of a cold.

Cinnamon (Dal Chini)

Cinnamon has numerous healing properties and is a storehouse of antioxidants. One can mix cinnamon with ginger in their regular tea and beat common cold quite easily. Cinnamon also boosts immunity and protects your body from bacterial infections.

Important Disclaimer & Medical Policy

Disclaimer: The information provided in this blog post is intended for general informational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read in this blog.

Medical Policy: This content does not constitute medical advice, diagnosis, or treatment recommendations. Individual results may vary based on health status, medications, and lifestyle factors. Consult your healthcare provider before making dietary changes, especially if you have diabetes, are pregnant, or have gastrointestinal conditions. Nutritional information is based on general research and may not apply to specific health situations.

Picture of Avni Kaul: Dietitian & Nutritionist in Delhi NCR

Avni Kaul: Dietitian & Nutritionist in Delhi NCR

About the Author

Avni Kaul, MSc (Food & Nutrition, University of Delhi), is a clinical nutritionist
with 12+ years of experience and founder of Nutri Activania, Delhi. Previously a
Dietitian at Max Hospital's Endocrinology Department, she specializes in weight
management, PCOS, diabetes, and holistic health transformation. Avni has helped
thousands of clients achieve sustainable results through personalized, science-backed
nutrition programs.

Consult Avni for personalized nutrition guidance: Book Consultation Now

Share with your network
Popular Blogs
White Bread or Brown Bread: Which is Better for Health?
If you’re torn between white bread or brown bread, brown bread is the clear winner when it comes...
Indian Diet Plan For Weight Loss With Diet Charts
Designing an effective Indian diet plan requires understanding your body’s unique needs, cultural...
How a Clinical Dietitian Designs an Anti-Inflammatory Diet
Designing an anti-inflammatory diet requires a deep understanding of how food impacts your body’s...
Are Runny Eggs Safe During Pregnancy? Dietitian Guidance for Delhi Mothers
Eating eggs during pregnancy provides essential nutrients, but how eggs are cooked matters a lot. According...
Pregnancy Nutrition Guide for Delhi: Dietitian Tips on Eating Out Safely
Eating out or ordering takeaway during pregnancy is common, especially in a busy city like Delhi. A pregnancy...
How a Dietitian Helps Manage Thyroid and Weight Gain in Delhi
The frustrating connection between thyroid and weight gain affects millions of people who struggle to...
How a Clinical Dietitian Manages Lifestyle Diseases Naturally in Delhi
Modern life has brought remarkable conveniences, but consulting a clinical dietitian in Delhi has become...
How a Postpartum Nutritionist Supports Faster Recovery in Delhi
The postpartum period is often overlooked, yet working with a postpartum nutritionist can dramatically...
Why Do You Need a Dietitian for Your Weight Loss Journey in Delhi?
In the age of endless health trends, social media gurus, and conflicting online advice, the pursuit of...
Should I Take Pregnancy Multivitamins? What Delhi Experts Recommend
Congratulations on your journey to motherhood! As soon as you see those two lines or begin planning to...

Book Free Consultation Now

See What Your Body Has Been Asking For

Get a Free 30-Minute Consultation