What are the best sources of calcium for the Lactose Intolerant?

Table of Contents

Conventionally, dairy products are one of the best sources of calcium. You may be one of those with an intolerance to milk foods. This is when you develop symptoms such as nausea, bloating, gas, diarrhea and unsettling stomach, after its consumption. This health issue relates to the poor lactose-absorption efficiency of your body. Incidentally, Lactose is the natural sugar found in dairy products and several other foods.

Cause

Lactase is an enzyme produced in the small intestine, which helps in the digestion of the milk products. Lactose intolerance in a person attributes to the deficiency of lactase enzymes in the body. This intolerance leads to revulsion towards the milk foods.

Importance of Calcium

Some of the lactose intolerant persons could live with the lactase deficiency but nobody could possibly live without calcium. Calcium is healthy for joints and bones, strong teeth, and blood vessels. It also helps to regulate blood pressure and blood sugar level. Calcium in right doses is significant for the diabetics.

Recommended calcium doses

The adults need 800 to 1,000 mg calcium per day while growing children require 1,300mg per day. The senior citizens require 1,300mg of calcium per day and this includes women over 50.

Best sources of calcium other than milk foods

The calcium supplement without dairy products seems unthinkable in Indian perspective. This may look challenging but alternatives are there to refurbish the depleted calcium in the body through different foods.

  • Seeds- The seeds such as Chia, poppy, sesame, and celery are rich in calcium.
  • Citric fruits- Oranges have a high dose of calcium besides other citric fruits.
  • Oatmeal- Besides other nutrients, oatmeal contain calcium also.
  • Soya products- Rich in calcium, soya milk, soy sprouts, and tofu are the best alternatives.
  • Almonds- This is also rich in calcium.
  • White beans- This is rich in calcium.
  • Figs- Nutrients rich in vitamins and calcium.
  • Broccoli- This is a good source of calcium.
  • Leafy veggies- Kale, spinach, and mustard leaves are rich in calcium.

Eat well but eat Healthy!

written by Avni Kaul – Nutritionist and Wellness Coach

 

 

 

Important Disclaimer & Medical Policy

Disclaimer: The information provided in this blog post is intended for general informational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read in this blog.

Medical Policy: This content does not constitute medical advice, diagnosis, or treatment recommendations. Individual results may vary based on health status, medications, and lifestyle factors. Consult your healthcare provider before making dietary changes, especially if you have diabetes, are pregnant, or have gastrointestinal conditions. Nutritional information is based on general research and may not apply to specific health situations.

Picture of Avni Kaul: Dietitian & Nutritionist in Delhi NCR

Avni Kaul: Dietitian & Nutritionist in Delhi NCR

About the Author

Avni Kaul, MSc (Food & Nutrition, University of Delhi), is a clinical nutritionist
with 12+ years of experience and founder of Nutri Activania, Delhi. Previously a
Dietitian at Max Hospital's Endocrinology Department, she specializes in weight
management, PCOS, diabetes, and holistic health transformation. Avni has helped
thousands of clients achieve sustainable results through personalized, science-backed
nutrition programs.

Consult Avni for personalized nutrition guidance: Book Consultation Now

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