3 Diet Mistakes: Are You Making Any Of Them?

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By Dietician Avni Kaul — Gold Medalist, M.Sc. Food & Nutrition, Lady Irwin College, University of Delhi | Founder, Nutri Activania

Chances are, you have decided to go on a diet at a given point in your life. Maybe you are even on a diet right now. Though the idea of it seems appealing, like eating super healthy and you will lose plenty of weight, really quickly, success is not always guaranteed.

This is because several popular diets encourage highly restrictive eating, which is tough to keep up over a long period of time. The result – you may lose a bunch of weight, only to gain it all back.

If you are looking for permanent or long-lasting changes, avoid some of the mistakes regarding your diet.

In this article, India’s leading nutritionist and dietician Avni Kaul, tells about 3 diet mistakes that you usually make. Here, they are.

Eating Fake Foods

Consuming meal replacement shakes, weight loss bars, and several packaged products supposed to assist you in losing weight might be convenient and fast, but they are not helping and making you learn a healthier way to eat. And compared to eating whole foods, they mostly do not have the required fiber, vitamins, and other nutrients. This is why cooking as many meals as possible yourself and depending on healthy ingredients is the finest way to successfully lose weight.

Removing an Entire Group Of Macronutrients

One prevailing diet approach is to remove all carbohydrates or fat. But eradicating an entire category of macronutrients is not the way to achieve weight loss. Your body requires several foods to function properly. Rather, think in terms of moderation and portion control. If you sincerely want to change your diet and lifestyle for the better, make gradual alterations. Measure your food portions and keep a food log in a diary or an app to make you more aware of how much you are eating and from which food groups. This will assist you in making sure your macronutrients are distributed evenly to aid in weight loss goals.

Not Eating Sufficiently

Having fewer calories and burning more of them is a tried-and-tested approach to losing weight, but restricting your food intake too much can backfire. Several studies on excess low-calorie diets where people eat 1,000 calories or less every day showed muscle loss and significantly decreased metabolism, making it difficult for you to lose weight. Instead of paying attention to how low you can go with calories, pay attention to where they are coming from. Try to get most of them from nutritious food sources, like the colorful vegetables and fruits, lean proteins, healthy whole grains, and heart-healthy fats.

Important Disclaimer & Medical Policy

This content is for informational and educational purposes only. It does not constitute medical or dietary advice. Please consult Dietician Avni Kaul or a qualified healthcare professional before making any changes to your diet or nutrition plan.

Picture of Avni Kaul: Dietician & Nutritionist in Delhi NCR

Avni Kaul: Dietician & Nutritionist in Delhi NCR

About the Author: Dietician Avni Kaul

Avni Kaul is a Gold Medalist nutritionist holding a Master's degree in Food and Nutrition from Lady Irwin College, University of Delhi. With 12+ years of clinical experience and 15,000+ clients, she is the founder of Nutri Activania — Delhi's leading dietician practice. She specialises in weight management, PCOS, thyroid disorders, diabetes, and pregnancy nutrition.

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