10 Healthy Indian Snacks for Pregnant Women: Expert Tips from Dietician Avni Kaul

Table of Contents

Hi, I’m Avni Kaul, a certified pregnancy dietitian in Delhi at Nutri Activania.  Maintaining energy during pregnancy is essential for both you and your baby, and the right snacks can make a big difference. In this guide, I share 10 healthy Indian snacks for pregnant women that are nutritious, easy to prepare, and perfect for pregnancy cravings.

1. Sprouts Bhel – High-Protein Snack for Pregnant Women

A mix of sprouted legumes like moong or chana, combined with chopped tomatoes, onions, and a squeeze of lemon juice.

  • Why it’s healthy: Packed with protein, fiber, and folate to support your baby’s growth and keep you energized.

2. Dhokla – Low-Calorie and Nutritious Pregnancy Snack

A soft, steamed snack made from fermented gram flour.

  • Why it’s healthy: Low in calories, high in protein and fiber. Fermented dhokla provides probiotics that aid digestion and maintain stable blood sugar levels.

3. Roasted Makhana (Fox Nuts) – Calcium-Rich Snack During Pregnancy

Crunchy and filling, roasted makhana is easy to make at home.

  • Why it’s healthy: A good source of calcium, iron, and essential minerals for strong bones and healthy blood.

4. Nuts and Seeds – Healthy Fats and Protein for Pregnant Women

A handful of almonds, walnuts, and seeds like sunflower or pumpkin seeds.

  • Why it’s healthy: Rich in protein, healthy fats, magnesium, and B vitamins, which support overall energy and brain development in your baby.

5. Homemade Whole Wheat Sandwich – Quick and Nutritious Snack

Use whole-grain bread with cucumber, tomato, and a sprinkle of cheese or boiled potato.

  • Why it’s healthy: Provides fiber, protein, and essential nutrients. Highly customizable for taste and variety.

6. Idli or Dosa – Easy-to-Digest Indian Snack for Pregnancy

Steamed idlis or dosas made from whole grains or multi-flour.

  • Why it’s healthy: Light, easy to digest, and can be served with sambar or chutney for added nutrition.

7. Poha or Upma – Fiber-Rich Breakfast or Snack Option

Flattened rice (poha) or semolina (upma) is cooked with vegetables like carrots, peas, and beans.

  • Why it’s healthy: Provides fiber, vitamins, and slow-release energy, keeping you full and energized.

8. Curd or Yogurt with Fruits – Protein and Calcium Boost

Plain, unsweetened curd or yogurt topped with fresh fruits like berries or mango.

9. Sweet Potato Chips – Beta-Carotene-Rich Snack for Pregnancy

Thinly slice sweet potatoes and lightly bake with cinnamon or salt.

10. Masala Fruit Chaat – Refreshing Vitamin-Rich Snack

A mix of seasonal fruits sprinkled with a pinch of salt and chaat masala.

  • Why it’s healthy: Hydrating, rich in vitamins, and naturally sweet for pregnancy cravings.

Key Takeaways: Healthy Snacks for Pregnant Women

Consult a Pregnancy Dietician in Delhi – Personalized Nutrition Advice

Every pregnancy is unique, and so are your nutritional needs. As a certified pregnancy and lactation dietitian, I, Avni Kaul, can help you create a personalized diet plan thatincludes healthy snacks, meals, and lifestyle recommendations tailored just for you.

Consult Avni Kaul, Pregnancy Dietician & Nutritionist in Delhi to design a safe and nourishing diet plan for your pregnancy journey.

Important Disclaimer & Medical Policy

Disclaimer: The information provided in this blog post is intended for general informational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read in this blog.

Medical Policy: This content does not constitute medical advice, diagnosis, or treatment recommendations. Individual results may vary based on health status, medications, and lifestyle factors. Consult your healthcare provider before making dietary changes, especially if you have diabetes, are pregnant, or have gastrointestinal conditions. Nutritional information is based on general research and may not apply to specific health situations.

Picture of Avni Kaul: Dietician & Nutritionist in Delhi NCR

Avni Kaul: Dietician & Nutritionist in Delhi NCR

About the Author

Avni Kaul, MSc (Food & Nutrition, University of Delhi), is a clinical nutritionist
with 12+ years of experience and founder of Nutri Activania, Delhi. Previously a
Dietician at Max Hospital's Endocrinology Department, she specializes in weight
management, PCOS, diabetes, and holistic health transformation. Avni has helped
thousands of clients achieve sustainable results through personalized, science-backed
nutrition programs.

Consult Avni for personalized nutrition guidance: Book Consultation Now

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